Download our $15 Lunch Menu
$15 Lunch Menu
Steak and Chips (GF-)
150g Sirloin, cooked to your liking. Served with golden fries and a fresh garden salad.Beer Match: Speight's Mid Ale
Fish & Chips
Beer battered fish lightly fried and served with golden fries and a fresh garden salad.Beer Match: Summit
Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbecue sauce. Served with coleslaw and golden fries.Beer Match: Speight's Distinction Ale
Crumbed chicken schnitzel topped with Speight’s Napoli sauce and layered with cheese, Served with golden fries and a fresh garden salad.Beer Match: Pilsner
Pulled Pork Bun
Slow braised pork shoulder bound with a smoky barbecue sauce and coleslaw. Served with golden fries.Beer Match: Empire
Homemade pie of the day served with golden fries and a fresh garden salad.Beer Match: Ask Server
Antipasto Platter (GF-)
Golden Fries (GF-)
With tomato ketchup
Kumara Fries (GF-)
With sweet chilli and sour cream.
All served with sweet chilli & sour cream.
With cheese 12.0
With cheese & bacon 14.0
The Alehouse Loaf
Locally baked Speight’s bread. Hot & delicious - garlic or plain.
With Cheese for a dollar extra.
Soup of the Day
Chefs daily selection of fresh homemade soup, served with Alehouse bread.Beer Match: Ask server
A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Alehouse bread.Beer Match: Speight's Summit
James Speight’s Sausage & Mash
Locally made sausages, served on potato mash with peas & topped with caramelised onion, gravy & with Alehouse bread.Beer Match: Speight's 5 Malt Old Dark
Speight's Gourmet Chicken Burger
Chicken, bacon, tomato, lettuce & cheese topped with plum sauce, served with golden fries.Beer Match: Speight's Distinction Ale
Vegetarian Filo Parcels
Spinach, cream cheese, pinenuts & peppers wrapped in golden filo pastry topped with basil pesto, served on a bed of crispy potatoes, and a fresh garden salad.Beer Match: Speight's Gold Medal Ale
Salt and Pepper Squid Salad (GF)
Crispy fried salt and pepper Squid served over leaves with lemon and aioli.Beer Match: Speight's Pilsner
Roasted Vegetable and Feta Salad (GF)
Seasonal vegetables and roasted mushroom on a salad, topped with crumbled Feta cheese and balsamic glaze.Beer Match: Speight's Gold Medal Ale
Caesar Salad (GF)
The classic made with Cos lettuce, croutons, parmesan, bacon and egg all
tossed with the original dressing.
Add Chicken 23.0
Highland Lamb (GF)
Tender marinated Otago lamb, grilled medium rare, laid on fresh garden salad, main served with crispy potatoes.Beer Match: Speight's Distinction Ale
Chef’s pasta selection of the day. Daily vegetarian option available.Beer Match: Ask server
Beef schnitzel, lightly crumbed, served on potato mash with Speight’s gravy, caramelised onions & garden peas.Beer Match: Speight's Gold Medal Ale
Fish of the Day (GF-)
Fish of the Day served on crispy potatoes and a warm green bean and bacon salad. Topped with chef's daily topping.Beer Match: Speight's Pilsner
Chicken, bacon, peach and soft cheese, wrapped in golden filo pastry. Topped with roasted almonds and aioli served on a bed of crispy potatoes and a fresh garden salad.Beer Match: Speight's Cider
Speight's Beef Burger
Homemade beef pattie, served with lettuce, tomato, bacon, melted cheese, & sliced beetroot. Served with fries.Beer Match: Speight's Gold Medal Ale.
Speights Vege Burger (v)
Portobello mushroom, capsicum, alehouse slaw, grilled cheese, topped with aioli and sweet chilli sauce, served with fries.
Beer Match: Summit Larger
Shearer’s Shanks (GF-)
Slow cooked Cardrona merino hind shank with mashed potato and seasonal vegetables in Alehouse gravy.Beer Match: Speight's Old Dark
Drunken Steak (GF-)
250g Black Angus sirloin steak, served with garden salad and hand cut fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce, Red wine jus or Roasted garlic butter.Beer Match: Ask server
Blue ’n’ Gold
Southern blue cod golden fried in Speight’s gold medal beer batter,
served with fresh garden salad and hand cut fries with freeze-dried vinegar and homemade tatrare sauce.
Vegan Curry (V/GF-)
Stir fried veg including roast pumpkin, mixed beans, bound in a Thai green curry sauce, jasmine rice and homemade naan bread.
Beer Match: Speights Summit Ultra
Fried Egg 2.5
Golden Fries 4
Side Salad 5
Kumara Fries 5
(GF) = Gluten free
(GF-) = Gluten free with exclusions
Menu subject to change.